Menus

Lunch Menu

Sweet Potato Chips with Ranch Dressing $6.00
Crispy Turkish Bread served with Garlic Butter $8.00
Braised Lamb Parcel, rolled in Dijon Herb Crumb and Served with Mint Mayo x3 $12.00
5 Spiced Calamari with Cumin, Coriander and Lemon zest served with Garlic aioli, Lemon and Wild Rocket $18
Pulled Pork Burger with Chips + Slaw $16.50
Angus Beef Burger with Zuni Pickles, Mustard and Cheese served with Onion Rings + Beer Batter Chips $16.50
Bouillabaisse Soup: housemade Seafood stock with fresh black mussels, Wild barramundi and SalmOn Served with
roasted capsicum rouille + garlic turkish bread
$18.00

Lunch Menu

Farrer Favourites

Crumbed Lamb Cutlets (S) $16.00

(L) $18.50

Chicken Breast Schnitzel $16.00
Chicken Parmigiana $17.50
Veal Schnitzel $17.00
Veal Parmigiana $18.50
Herb Coated Pork Schnitzel $17.00
Pork Parmigiana $18.50
Roast of the Day $14.00
Beer Battered Flat Head Fillets $14.00
Salad+ Vegetable Bar $10.00

Catch of the Day

Beer Battered Perch Cooked in Stout Batter with Fries, Tartare Sauce & Slaw $22.50
Housemade Tartase, Lemon, Salad & Beer Battered Chips $24.00

Lunch Menu

Riverine cattle are finished on grain for 100 days and aged to ensure Superior tenderness, marbling and a rich flavour.

300g Scotch Fillet $30.00
300g Rump $23.50
Reef + Beef Chargrilled Scotch Fillet topped with

-Fresh King Prawns & Garlic Sauce.

– Fresh King Prawns & Garlic Sauce Plus Calamari

 

$35.00

$38.00

Sticky American Ribs with Beer Battered
Fries and Slaw
$28.00

KIds

Pasta Bol
Chicken Dino Nuggets
Fish Cocktails
Mini Chicken Breast Schnitzel
Crumbed Lamb Cutlets x 2
$8.50
Meals are for kids
Under 12 only.
All meals come
With chips and a
Small drink.
Kids Special Mini Sticky Ribs $14.00
 Activity Packs  $2.00

Lunch Menu

Riverine cattle are finished on grain for 100 days and aged to ensure Superior tenderness, marbling and a rich flavour.

300g Scotch Fillet $30.00
300g Rump $23.50
Reef + Beef Chargrilled Scotch Fillet topped with

-Fresh King Prawns & Garlic Sauce.

– Fresh King Prawns & Garlic Sauce Plus Calamari

 

$35.00

$38.00

Sticky American Ribs with Beer Battered
Fries and Slaw
$28.00

KIds

Pasta Bol
Chicken Dino Nuggets
Fish Cocktails
Mini Chicken Breast Schnitzel
Crumbed Lamb Cutlets x 2
$8.50
Meals are for kids
Under 12 only.
All meals come
With chips and a
Small drink.
Kids Special Mini Sticky Ribs $14.00
 Activity Packs  $2.00

Entrees

Sweet Potato Chips with Ranch Dressing $6
Crispy Turkish Bread served with Garlic Butter $8
Salt & Pepper Squid with Szechuan Pepper, Aioli & Rocket $19
Braised Lamb Parcels, rolled in Dijon herb Crumb and served with Mint Mayo x 3 $12.00

Specials

Slow braised Lamb Ragu, Gremolata (parsley, lemon, garlic) with Orrichette and Orange infused carrots $24
Juicy Asian style slow Cooked Pork Belly with Vermicelli Noodles and Chilli Caramel Dressing $16.50
Angus Beef burger With Roma tomatoes, Juni pickles and Caramelised Onions and Mustard Aioli,
served with Beer Battered Chips
$16.50
Pulled Pork Burger with Slaw a Beer Battered Chips $16.50

Monday + Tuesday
Night Menu

Crispy Turkish Bread served with Garlic Butter  $8.00
Sweet Potato Wedges Chips with Ranch Dressing  $6.00
Sticky American Ribs with Fries and Slaw  $28.00
Pulled Pork Burger with Chips + Slaw $12.00
5 spiced Calamari with Cumin, Coriander and Lemon Zest Served with Garlic aioli, Lemon and Wild Rocket  $18
Angus Beef burger with Roma tomatoes, Juni pickles and Caramelised Onions and Mustard aioli, Served with beer battered fries  $16:00
Beer Battered Perch Cooked in Stout Batter with Fries, Tartare Sauce + Slaw  $22.50
Wild Fresh Barramundi Fillet With Housemade Tartare, Lemon, Salad + Beer Battered Chips  $24.00
 Bouillaisse Soup – Housemade Seafood stock with fresh black mussels, wild barramundi and Salmon Served with a drizzle of roasted capsicum rouille and toasted garlic turkish bread  $18.00

Monday & Tuesday
Steak Menu

100 Day Aged + Grain Fed Premium Beef Chargilled to your liking, rested and served with your choice of Sauce + 2 sides:

300g Scotch Fillet $30.00
300g Rump $12.00
Reef + Beef Chargrilled Scotch served with Crystal Bay Fresh King Prawns + Garlic Sauce $35.00
Chargrilled Scotch fillet served with Crystal Bay Fresh King Prawns, Garlic Sauce + Calamari $38.00

Sauces: Gravy, Diane, Mushroom or Pepper

2017 Mon and Tues PM Menu Board Promo

Entrees

Sweet Potato Chips with Ranch Dressing $6.00
Crispy Turkish Bread served with Garlic Butter $8.00
Salt & Pepper Squid with Szechuan Pepper, Aioli & Rocket $19.00
Braised Lamb Parcels, rolled in Dijon herb Crumb and served with Mint Mayo x 3 $12.00

Specials

Slow braised Lamb Ragu, Gremolata (parsley, lemon, garlic) with Orrichette and Orange infused carrots $24
Juicy Asian style slow Cooked Pork Belly with Vermicelli Noodles and Chilli Caramel Dressing $16.50
Angus Beefburger With Roma tomatoes, Juni pickles and Caramelised Onions and Mustard Aioli, served with Beer Battered Chips $16.50
Pulled Pork Burger with Slaw & Beer Battered Chips $16.50

Mains

GIANT Rack of Sticky, Spicy American Style Ribs served with Beer Battered Chips + Slaw $28.00
Slow braised Beef Cheeks served with Creamy paris mash, Sweet potato chips, roasted parsnip, dutch Carrots, eggplant puree Jus $32.00
Orrie Chette Pasta With Chilli, tossed in Garlic Butter, Broccolini + Lemon Herb Bread Crumbs $19.50

Kids

Pasta Bol
Chicken Dino Nuggets
Fish Cocktails
Mini Chicken Breast Schnitzel
Crumbed Lamb Cutlets x 2
$8.50  Meals are for kids under 12 only. All meals come With chips and a Small drink
Kids Special Mini Sticky Ribs $14.00
Activity Packs$  $2.00

Farrer Favourites

Crumbed Lamb Cutlets $20.50
Chicken Breast Schnitzel $18.00
Chicken Parmigiana $19.50
Veal Schnitzel $20.00
Veal Parmigiana S21.50
Herb Coated Pork Schnitzel $20.00
Pork Parmigiana $21.50
Meals are Served With 2 sides + your choice of sauce
Sauces: Gravy, Diane, Mushroom or Pepper Extra Sauce $1.00
 Sides Available: Chunky Chips, Fresh Garden Salad or Fresh Seasonal Vegetables.
 Extra Side  $2.50

Steak Menu

100 Day Aged + Grain Fed Premium Beef Chargilled to your liking, rested and served with your choice of sauce + 2 sides

300g Scotch Fillet $30.00
300g Rump $23.50
Reef + Beef Chargrilled Scotch served with

– Fresh Crystal Bay King Prawns + Garlic Sauce

– Fresh Crystal Bay King Prawns, Garlic Sauce + Calamari

 

$35.00

$38.00

Sauces: Gravy, Diane, Mushroom or Pepper.
Sides. Chunky Chips, Fresh Garden Salador Fresh Seasonal Vegetables.

Fish Menu

Stout Battered Perch. With Salad + Housemade Tartare Beer Battered Chips $25.00
Fresh Wild caught Barramundi Fillet grilled With Salad + HOUSemade Tartare Beer Battered Chips $28.00

Farrer Favourites

Crumbed Lamb Cutlets $20.50
Chicken Breast Schnitzel $18.00
Chicken Parmigiana $19.50
Veal Schnitzel $20.00
Veal Parmigiana S21.50
Herb Coated Pork Schnitzel $20.00
Pork Parmigiana $21.50

Sauces: Gravy, Diane, Mushroom or Pepper

Sunday Night

Crispy Turkish Bread served with Garlic Butter $8.00
Braised Lamb Parcel, rolled in Dijon Herb Crumb and served with Mint Mayo x 3 $12.00
Sticky American Ribs with Beer Battered Fries and Slaw $28.00
Beer Battered Perch COOked in Stout Batter with Fries, Tartare Sauce and Slaw $22.50
Angus Beef Burger With Roma Tomatoes, Zuni Pickles, Caramalised Onions and Mustard Aioli served with Beer Battered Chips $16.50
Pulled Pork Burger with Slaw & Beer Battered Chips $16.00

Sunday Night

Crumbed Lamb Cutlets (S) $16.00

(L) $18.50

Chicken Breast Schnitzel $16.00
Chicken Parmigiana $17.50
Veal Schnitzel $17.00
Veal Parmigiana $18.50
Herb Coated Pork Schnitzel $17.00
Pork Parmigiana $18.50
Beer Battered Flat Head Fillets $14.00
Salad + Vegetable Bar $10.00

Sunday Night

Riverine cattle are finished on grain for 100 days and aged to ensure Superior tenderness, marbling and a rich flavour.

300g Scotch Fillet $30.00
300g Rump $23.50
Reef + Beef Chargrilled Scotch Fillet served with,

– Fresh Crystal Bay King Prawns + Garlic Sauce

– Fresh Crystal Bay King Prawns, Garlic Sauce + Calamari

 

$35.00

$38.00

Kids

Pasta Bol
Chicken Dino Nuggets
Fish Cocktails
Mini Chicken Breast Schnitzel
Crumbed Lamb Cutlets x 2
$8.50  Meals are for kids under 12 only. All meals come With chips and a Small drink
Kids Special Mini Sticky Ribs $14.00
Activity Packs$  $2.00

Seafood Specials.

Barramundi Fillet
Gold Band Snapper Filler
Salmon Fillet
All fish fresh, grilled & served with a small side salad $27

Hot Canapes

Crispy skin Pork Belly Rolled in Pistachio Praline with sticky chilli caramel $6.00
 Salt and pepper squid $8.00
 Chicken satay skewers with satay dipping sauce  $6.00
Spring rolls with sweet chilli dipping sauce $4.00
Coconut prawns with wasabi mayo $5.00
Blackjack Beef Quesadilla with orange watermelon salsa $8.50
Prawn and salmon wontons with Asian dipping sauce $6.50
Prawn gow gee with Asian dipping sauce $6.00
Cocktail samosas $5.00
Prawn cutlets $5.00
100% Beef Mini Pies $5.00
Mini wagu beef burger mustard pickle cheese mayo, cucumber $5.00
Polenta chips with saffron Aioli $4.00

Cold Canapes

Chicken celery leek waldorf chicken tartlets $4.50
Brioche crustini with smoked salmon and tomato salsa $4.00
Beetroot and gin cured salmon gravlax with horseradish and crème fraiche $5.00
Smoked salmon mousse cones with citrus crème fraiche and salmon roe $5.00
Artichoke, parmesan tartlets with truffle oil, citrus cream $6.00
Soft poached quail eggs, balsamic reduction and asparagus spears $6.00
Chermoulah spiced beef kebab with mint Raita $6.00
Goats cheese and poached pear tartlet w mint on crostini $4.00
Smoked salmon cream cheese dill roulade on Russian bilini with citrus cream $6.00
Chermoulah spiced lamb with carrot hommus on crostini $6.00
Tuna tartare with wasabi mayo chives on crostini $6.00
Mini chicken celery walnut tarragon sandwiches $7.50
Butter thyme prawn on polenta disc with harissa pecorino $7.00
Coffin bay oysters’ with champagne jelly crisp apple $7.00
Prawn vermicelli rice paper rolls with Thai dipping sauce $5.00
Crispy skin pork belly with sweet and sour papaya salad $6.00
Chilli garlic prawn skewers $6.00
Thai beef salad $6.50
San choy bao $6.50